by Alison Spasser | Feb 28, 2023 | Membership News, PBFA News |
Tuesday, March 7 Climate Day: Increasing Consumer Adoption of Plant-Based with Climate-Centered Innovation 4:00 – 4:45 PM PT; Marriott, Marquis Center Participating: Rachel Dreskin, CEO, Plant Based Foods Association Julie Kunen, Director of...
by Alison Spasser | Jan 20, 2023 | Membership News, PBFA News |
So many incredible opportunities lay ahead in 2023 for PBFA to champion, strengthen, and elevate the plant-based foods industry through the exciting work yet to come (and already underway!). As we enter another year, we are grateful for our tight-knit PBFA community...
