by Renee Smith Nickelson | Aug 14, 2023 | PBFA News |
In the current landscape, both plant-based food companies and agricultural businesses stand to gain substantial benefits from the innovative policy efforts taking place at the Federal and state levels. These policy measures, backed by political support and funding,...
by Renee Smith Nickelson | Jun 16, 2022 | PBFA News, Policy |
“A transformed food system is part of how we as a country become more resilient and competitive in the case of big and future challenges and threats.” This rhetoric – that food systems must transform – is commonplace in progressive food circles but marks a significant...
