Blog
How PBFA is Collaborating with Industry Leaders to Put More Plant-Based Meals on the Menu
The White House held the first Conference on Hunger, Nutrition, and Health for the first time in 50 years in September. Given our commitment to increasing access to healthy, nutritious plant-based foods, PBFA was proud to be included in the White House’s Fact Sheet,...
PBFA Applauds USDA’s Move to Include Plant-Based Milk and Yogurt in WIC Food Packages
The Plant Based Foods Association applauds the Department of Agriculture’s proposed rule to make revisions in WIC food packages that make plant-based milk and yogurts more readily available to WIC participants. WIC, the Special Supplemental Nutrition Program for...
Samantha Derrick of Plant Futures Initiative on Connecting Academia and the Plant-Based Sector to Advance Food Systems Change
PBFA’s Member Spotlight series showcases the incredible work of the companies and organizations in our membership and aims to shine a light on the individuals behind the brands and provide a platform for their unique and impactful perspectives and insights. In...
International Plant Based Food Groups Urge Leaders at COP27 to Set Clear Targets for Global Food System Transition in Favor of Plant-Based
Eight international plant-based food trade associations join forces to promote plant-based food systems as transformational strategy to meet Paris Agreement climate goals and mitigate growing concerns around food security. November 4, 2022 –– Ahead of the United...
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The Plant Based Foods Association consists of members and supporters with the shared goal of ensuring the plant-based foods industry can succeed and thrive.
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The Plant Based Foods Association is the single most important trade organization representing the interests of plant-based food companies. We are proud to partner with PBFA in creating a more level playing field for plant-based food companies.