by Kate Good | Oct 28, 2022 | Membership News, PBFA News |
Expo East is a top destination for cutting-edge companies, trend-hunting industry professionals, and business leaders looking to make an impact in the health and wellness space. Bringing together over 1,200 exhibitors and thousands of attendees, this year’s event in...
![[Slideshow] The PBFA Community Takes the Plant Based World Expo Floor By Storm](https://www.plantbasedfoods.org/wp-content/uploads/2022/10/PBW-Show-Floor-Blog-Cover-Image.png)
by PBFA | Oct 3, 2022 | Membership News, PBFA News |
The PBFA member community was out in force at this year’s Plant Based World Expo in New York City, showcasing the incredible growth, diversity, and innovation our collective industry has to offer. Thank you to all of our members who exhibited or walked the show...
by PBFA | Sep 22, 2022 | Membership News, PBFA News |
The incredible innovation and variety in plant-based foods was on full display at this year’s Plant Based World Expo (PBWE). Bringing together over 300 exhibitors and food industry professionals, PBWE is PBFA’s official tradeshow and we are proud to share...
by Maddie Segal | Aug 17, 2022 | Membership News, PBFA News |
I recently had the opportunity to tour the brand new North Carolina Food Innovation Lab (NCFIL) in Kannapolis. NCFIL is managed by NC State University and is the nation’s only facility with current Good Manufacturing Practice (cGMP) capabilities that is dedicated to...
by Maddie Segal | Jul 27, 2022 | Membership News, PBFA News |
With tradeshow season in full swing, I recently had the pleasure of attending IFT First in Chicago run by the Institute of Food Technologists. FIRST means Food Improved by Research, Science, and Technology and the show is IFT’s response to the transformative nature of...
by Kate Good | Jul 19, 2022 | Membership News |
When it comes to building a food company that centers on the values of equity and sustainability, Seth Goldman has been at the forefront of mission-driven brands for years. Seth is the co-founder of PBFA member company Eat the Change, an innovative plant-based snack...
