by PBFA | Apr 26, 2021 | PBFA News, Press Releases
April 20, 2021 William HohensteinDirectorUSDA Office of Energy and Environmental PolicySubmitted via www.regulations.gov Dear Mr. Hohenstein: On behalf of the...
by PBFA | Apr 21, 2021 | PBFA News, Press Releases, Retail Partnerships
At PBFA, a large part of our mission is to increase availability and visibility for plant-based foods. That’s why we’re thrilled to announce we are partnering with Hannaford, a retail chain of more than 180 stores and 26,000 associates with roots in the Northeast...
by PBFA | Apr 6, 2021 | PBFA News, Press Releases, Retail Sales Data
NEWS RELEASE APRIL 6, 2021 Plant-based food retail sales grow 27% to $7 billion in 2020 New data commissioned by GFI and PBFA shows U.S. sales of plant-based meat, dairy, and eggs have outpaced sales of conventional animal products for the third consecutive year...
by PBFA | Apr 3, 2021 | Monthly Update, PBFA News |
by PBFA | Apr 1, 2021 | PBFA News, Policy |
Throughout the first quarter of 2021, the Plant-Based Foods Association has reaffirmed its commitment to support and promote policies that impact the plant-based foods industry. PBFA has established new partnerships with aligned organizations, reaffirmed existing...
by PBFA | Mar 29, 2021 | PBFA News |
Women have been at the forefront of the plant-based movement since it hit the national stage in the 1960s. Switching to a plant-based diet has roots in health, sustainability, and animal welfare/rights–all topics that women have historically led conversations...
