by Kate Good | Sep 30, 2022 | Agriculture, PBFA News, Policy |
Over the past few years, the flaws in our current food system have been brought into sharp relief. From supply network fluctuations and challenges brought on by the pandemic, to the growing concerns around the environmental impact of industrial animal agriculture...
by PBFA | Sep 27, 2022 | Agriculture, News, Policy, Press Releases |
Join a coalition of farmers, food companies, and businesses in support of a regenerative approach to healthier food for all Americans WASHINGTON, DC – SEPTEMBER 27, 2022 – Green America’s Soil & Climate Alliance, the Plant Based Foods Association, and...
by PBFA | Sep 1, 2022 | Agriculture, Policy |
Sustainability is at the heart of the plant-based foods industry, and this game-changing sector is rapidly evolving innovative ways to integrate sustainable practices that promote biodiversity, nutrition access, and soil health. And with the fragility of the...
by PBFA | Jul 20, 2022 | PBFA News, Policy |
PBFA is proud to join 46 organizations in urging President Biden and the Assistant to the President for Domestic Policy Ambassador Susan Rice, as part of the upcoming White House Conference on Hunger, Nutrition, and Health, to issue an executive order to implement the...
by PBFA | Jul 18, 2022 | Agriculture, PBFA News, Policy |
For the first time in nearly half a century, the White House will be hosting a Conference on Food, Nutrition, and Health in September 2022. Given high rates of chronic, diet-related diseases such as heart disease and diabetes, as well as the fact that millions of...
by PBFA | Jul 18, 2022 | PBFA News, Policy |
The Plant Based Foods Institute (The Institute) joined 200+ groups to send a letter to Administrator Michael Regan at the U.S. Environmental Protection Agency (EPA), demanding that the EPA use its authority to hold concentrated animal feeding operations (CAFOs),...
