by PBFA | Jul 28, 2023 | Agriculture, Policy, Press Releases |
Today, the Plant Based Foods Association (PBFA) proudly endorses the Peas, Legumes, and Nuts Today (PLANT) Act, a groundbreaking initiative introduced in Congress with the potential to shape the future of the plant-based food industry in the United States. Championed...
by Kate Good | Nov 30, 2022 | Press Releases, Retail Partnerships, Retail Sales Data |
The first-of-its-kind research aimed to understand plant-based shopper behavior and consumer sentiment to identify whether shoppers are shifting away from their animal-based foods spend and increasing plant-based foods spend and if so, why. WASHINGTON...
by PBFA | Nov 18, 2022 | PBFA News, Policy, Press Releases |
The Plant Based Foods Association applauds the Department of Agriculture’s proposed rule to make revisions in WIC food packages that make plant-based milk and yogurts more readily available to WIC participants. WIC, the Special Supplemental Nutrition Program for...
by Kate Good | Nov 4, 2022 | Press Releases |
Eight international plant-based food trade associations join forces to promote plant-based food systems as transformational strategy to meet Paris Agreement climate goals and mitigate growing concerns around food security. November 4, 2022 –– Ahead of the United...
by Kate Good | Oct 17, 2022 | Press Releases, Retail Partnerships |
Celebrate Thanksgiving with a flavorful plant-based feast San Francisco, CA [October 17, 2022] –– The Plant Based Foods Association (PBFA), the first and only U.S.-based trade organization supporting plant-based food companies, is excited to announce our...
by PBFA | Sep 27, 2022 | Agriculture, News, Policy, Press Releases |
Join a coalition of farmers, food companies, and businesses in support of a regenerative approach to healthier food for all Americans WASHINGTON, DC – SEPTEMBER 27, 2022 – Green America’s Soil & Climate Alliance, the Plant Based Foods Association, and...
