by Kate Good | Aug 22, 2023 | Retail Sales Data |
Following the release of our 2022 Plant-Based Foods State of the Marketplace Summary Report that highlighted the sales performance of the most prominent categories in retail and foodservice, our Marketplace Development team set to work on analyzing the data to...
by Linette Kwon | Jun 14, 2023 | PBFA News, Retail Sales Data |
What makes plant-based ice creams so irresistible to consumers? Whether it’s offering a delicious option for consumers with allergies or health considerations or a tasty treat for those who are lowering the environmental impact of their food choices, plant-based ice...
by Kate Good | Nov 30, 2022 | Press Releases, Retail Partnerships, Retail Sales Data |
The first-of-its-kind research aimed to understand plant-based shopper behavior and consumer sentiment to identify whether shoppers are shifting away from their animal-based foods spend and increasing plant-based foods spend and if so, why. WASHINGTON...
by Kate Good | Apr 21, 2022 | Retail Sales Data |
Since 2018, PBFA has commissioned retail sales data detailing the state of the plant-based foods industry and the growing market share that plant-based foods occupy. In the past few years alone, the plant-based foods industry has expanded exponentially, driven by...
by PBFA | Mar 24, 2022 | PBFA News, Press Releases, Retail Sales Data |
Diversifying our food system with plant-based meat, dairy, and eggs provides an opportunity for sustainable food system security in a retail world shaken by supply-side volatility and inflation. WASHINGTON — Amidst turbulent economic conditions amplified by the...
by PBFA | Apr 6, 2021 | PBFA News, Press Releases, Retail Sales Data
NEWS RELEASE APRIL 6, 2021 Plant-based food retail sales grow 27% to $7 billion in 2020 New data commissioned by GFI and PBFA shows U.S. sales of plant-based meat, dairy, and eggs have outpaced sales of conventional animal products for the third consecutive year...
