Total Press Hits Generated: 17

  • Online: 4
  • Broadcast (TV/Radio): 0
  • Print (Newspapers & Magazines): 13

Total Circulation Reached: 302,468


More People Than Ever Ate Vegan Meat This Thanksgiving, Says Report

By Maria Chiorando, Plant Based News, December 01, 2018


Impossible Foods CFO: We are ‘years ahead of any competitor’

By Melody Hahm, Yahoo Finance, December 11, 2018


On the Horizon: 2019 Forecast

By Maggie Jaqua, Whole Foods Magazine, December 17, 2018


Impossible Foods needs FDA approval to sell uncooked burgers in stores

By Cathy Siegner, Food Dive, December 21, 2018


Trader Joe’s Launches Vegan Queso Dip In Time For Christmas

By Liam Gilliver, Plant Based News, December 24, 2018


Letter: New year is time to reduce animal food consumption

By Claude Runger, The State Journal, December 27, 2018


New Year’s Resolution – Claude Runger

By Claude Runger, The Caledonian-Record, December 27, 2018—claude-runger/article_10d24e4f-2ef3-5b6f-a08b-39d470a0835e.html


The plant-based New Year’s resolution

Calaveras Enterprise, December 27, 2018


Resolve to eat foods that are plant-based

News & Record, December 28, 2018


Plant-based diet becoming more popular

The Grand Island Independent, December 28, 2018


This new year, explore plant-based foods

West Plains Daily Quill, December 28, 2018


Make A Plant-Based Resolution

The Herald Review, December 29, 2018


Explore plant-based diet

The Herald-Times, December 29, 2018


Plant-based food sales continue to grow

The Yuma Sun, December 29, 2018


Plant-based foods gaining popularity

Klamath Falls Herald and News, December 29, 2018


Reducing animal food consumption a noble new year’s resolution: your say

The News-Press, December 30, 2018


Plant based food is an option

The Farmville Herald, December 31, 2018