Total Press Hits Generated: 60

  • Online: 21
  • Broadcast (TV/Radio): 3
  • Print (Newspapers & Magazines): 36

Total Circulation Reached: 84,992,436


Dairy substitutes become a competitive product for local farmers

By Mica Soellner, The Post-Crescent, July 05, 2018


Four of the world’s largest food companies have a new plan for fixing food and farm policy

By Caitlin Dewey, The Washington Post, July 12, 2018


Danone, Mars, Nestlé, and Unilever Just Started a Sustainable Food Lobby Group

By Jill Ettinger, Organic Authority, July 13, 2018


Gottlieb: FDA Will Crack Down on Non-Dairy Products Labeled Milk

Whole Foods Magazine, July 18, 2018


FDA commissioner: ‘An almond doesn’t lactate… we have a standard of identity for milk and I intend to enforce that’

By Elaine Watson, Food Navigator USA, July 18, 2018


‘Milk’ to be Defined by FDA

Food Logistics, July 19, 2018


The FDA’s Ridiculous War Against Soy and Almond Milk Looks Vaguely More Winnable Than Ever

By Clint Rainey, Grub Street – New York, July 19, 2018


Everyone Thinks They’ve Already Won the Battle Over the Word Milk

By Deena Shanker, Bloomberg News, July 19, 2018


The FDA May Soon Enforce Whether Nondairy Products Can By Called Milk

By Josh Ocampo, Mic, July 19, 2018


FDA may crackdown on non-dairy drinks labeling as milk

By Giacomo Luca, KXTV-TV, July 19, 2018


The government wants to ban soy and nut milks from being called ‘milk’ — here’s why

By Molly Mulshine, Business Insider, July 20, 2018


The War on Soy Milk

By Emily Atkin, New Republic, July 20, 2018


FDA ruminating on use of the word ‘milk’ for nondairy products

By Mark Anderson , Sacramento Business Journal, July 24, 2018


FDA to review plant products sold using the term ‘milk’

By Allen Cone, United Press International, July 26, 2018


Plant-based ‘milk’ row heats up as FDA commissioner says ‘public health concerns’ inform the agency’s renewed interest in dairy standards of identity

By Elaine Watson, Food Navigator USA, July 26, 2018


Top Leaders in Plant-Based Food Space Join Forces in First Plant-Based World Conference

By Natasha Brooks , One Green Planet, July 26, 2018


Got alt-milk? Trump administration takes up battle over dairy imitators

By Kimberly Leonard, Washington Examiner, July 26, 2018


World’s First Professional Vegan Conference Highlights Diversity And Compassion In Leadership

By Tanya Flink, Live Kindly, July 26, 2018


FDA Commissioner Details Agency’s Plans For Labeling Dairy, Plant-Based Foods

KNEB-AM, July 27, 2018


Plant Based Foods Association Tells FDA ‘There’s Room For Everyone’ In Milk Category

By Nadia Murray-Ragg , Live Kindly, July 27, 2018


Battle begins over milk

By Deena Shanker, Times Record, July 29, 2018


How Millennials Are Shaping the Framework Of Current Cuisine Trends

By John Signorelli, Hotel Executive, July 29, 2018


78% Of Dairy Drinkers Say Dairy-Free Beverages Are Still Milk

By Nadia Murray-Ragg , Live Kindly, July 29, 2018


Vegan And Clean Protein Industries Systematically Suppressed By Threatened Meat Industry

By Jill Ettinger, Live Kindly, July 29, 2018


Leaning In To Beverage: 31 of the Most Powerful Women in the Industry

By Jeffrey Klineman, BevNET Magazine, July 30, 2018


Plant-Based Foods See 20% Growth: Report

By Rebekah Marcarelli , Winsight Grocery Business, July 30, 2018


Wow! Plant-Based Food Sales Hit $3.3 Billion Last Year – and Will Only Grow From Here

By Natasha Brooks , One Green Planet, July 30, 2018


Plant-based food demand soaring

By Louisa Hallett, Retail Leader, July 30, 2018


Plant-Based Foods Are Finding an Omnivorous Customer Base

By Deena Shanker, Bloomberg News, July 30, 2018


Plant-based foods no longer just for vegans with 20 percent sales gain

By Deena Shanker, Bangor Daily News, July 30, 2018


US retail sales of plant-based milk up 9%, plant-based meat up 24% YoY

By Elaine Watson, Food Navigator USA, July 30, 2018


Got almond milk? You might have to start calling it something else

By Dale Kasler, The Sacramento Bee, July 31, 2018


No bones about it: Sales of plant-based meat and dairy alternatives rise 20%

By Patti Zarling, Food Dive, July 31, 2018–no-bones-about-it-sales-of-plant-based-meat-and-dairy-alternatives-rise-20/528970/


Plant-based food sales up 20%

By Andy Nelson, Instore, July 31, 2018


Sales of plant-based foods rise 20 percent over past year

By Deena Shanker, West Central Tribune, July 31, 2018


Vegan Food Sales Surpass $3.3 Billion In 12 Months

By Anna Starostinetskaya, VegNews Magazine, July 31, 2018