Total Press Hits Generated: 21
- Online: 14
- Broadcast (TV/Radio): 0
- Print (Newspapers & Magazines): 7
Total Circulation Reached: 5,742,570
Beef Groups Aim To Restrict Use of ‘Meat’
By Louise Kramer, Specialty Food, March 05, 2018
https://www.specialtyfood.com/news/article/beef-lobby-takes-aim-meat-alternatives/
Almond Giant Joins Team Plant
By Helena Bottemiller Evich, Politico, March 05, 2018
Vegan Milk Brand Blue Diamond Becomes Plant Based Foods Association’s 100th Member
By Tanya Flink, Live Kindly, March 05, 2018
A Plant-Based Farm Bill
By Catherine Boudreau, Politico, March 07, 2018
Daiya Expands Vegan Cheese Production To Hit $1 Billion In Sales
By Charlotte Pointing, Live Kindly, March 07, 2018
https://www.livekindly.co/daiya-expands-vegan-cheese-production-hit-1-billion-sales/
America’s Largest Dairy Company Ends Contracts With Dairy Farmers, Cites Decline in Consumption
By Joe Loria, Mercy for Animals, March 12, 2018
http://www.mercyforanimals.org/dean-foods-ends-contracts-with-dairy-farmers
‘Meat’ from plants? No way, says beef group
By Hembree Brandon, Delta Farm Press, March 12, 2018
http://www.deltafarmpress.com/beef/meat-plants-no-way-says-beef-group
Campbell Soup Company To Develop More Plant-Based Protein Options
By Tanya Flink, Live Kindly, March 14, 2018
https://www.livekindly.co/campbell-soup-company-develop-plant-based-protein-options/
Campbell’s Soup Introduces New Plant-Based Proteins
By Michael Doherty, One Green Planet, March 15, 2018
http://www.onegreenplanet.org/vegan-food/campbells-soup-introduces-new-plant-based-proteins/
Government Urged To Support Vegan Labeling On Plant-Based Food
By Tanya Flink, Live Kindly, March 16, 2018
https://www.livekindly.co/government-urged-support-vegan-labeling-plant-based-food/
Takeaways from Expo West
By Laurie Petersen, Whole Foods Magazine, March 19, 2018
https://wholefoodsmagazine.com/columns/editorial/takeaways-expo-west/
NMPF hails victory over plant-based ‘milks’ in spending bill, PBFA says claims have ‘zero legal significance’
By Elaine Watson, Food Navigator USA, March 23, 2018
Kraft Heinz To Center Investments On ‘Disruptive’ Plant-Based Start-Ups
By Nadia Murray-Ragg, Live Kindly, March 24, 2018
https://www.livekindly.co/kraft-heinz-to-center-investments-on-disruptive-plant-based-start-ups/
Plant-based groups outline wish list for upcoming Farm Bill
By Stephen Daniells, Food Navigator USA, March 26, 2018
Could dairy standards of identity make any difference for plant-based alternatives?
By Cathy Siegner, Food Dive, March 26, 2018
Canvas uses barley to make high protein, high fiber drink
By Suzanne Roig, The Bulletin, March 27, 2018
http://www.bendbulletin.com/business/6108841-151/canvas-uses-barley-to-make-high-protein-high
The Battle Begins At The FDA As Agriculture Evolves: Milk From A Cow Vs. Milk From Plants
By Phil Lempert, Forbes, March 27, 2018
Organic needs a large voice to influence the next Farm Bill
New Hope, March 29, 2018
Gottlieb doubles down on nutrition at FDA
By Sabrina Rodriguez, Politico, March 29, 2018
Stakeholders square up for battle over scope of 2020 Dietary Guidelines for Americans
By Elaine Watson, Food Navigator USA, March 31, 2018